Garde Manger (CHEF 1310)

Term: 2026-2027 Fall

Faculty

Mary Elizabeth BoydShow MyInfo popup for Mary Elizabeth Boyd

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Schedule

Mon, 11:00 AM - 11:50 AM (8/24/2026 - 12/11/2026) Location: HSAT

Description

A study of specialty foods and garnishes. Emphasis on design, techniques, and display of fine foods.