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Course Information

Garde Manger (CHEF 1310)

Term: 2025-2026 Fall

Faculty

Ashley Weems
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Donna Gwen Welch
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Schedule

Mon-Tue, 8:00 AM - 2:50 PM (8/13/2025 - 12/12/2025) Location: MAIN TASC

Description

A study of specialty foods and garnishes. Emphasis on design, techniques, and display of fine foods.