Hospitality Supervision (RSTO 1313)

Term: 2020-2021 Spring

Faculty

Alicia Mershell PraterShow MyInfo popup for Alicia Mershell Prater

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Schedule

Wed, 8:00 AM - 8:50 AM (1/19/2021 - 5/13/2021) Location: HSLE

Description

Fundamentals of recruiting, selection, and training of food service and hospitality personnel. Topics include job descriptions, schedules, work improvement, motivation, and applicable personnel laws and regulations. Emphasis on leadership development.