Basic Food Preparation (CHEF 1401)

Term: 2022-2023 Fall

Faculty

Cory L HouseShow MyInfo popup for Cory L House

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Charlotte LeonShow MyInfo popup for Charlotte Leon

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Schedule

Mon, 9:00 AM - 9:50 AM (8/31/2022 - 5/11/2023) Location: HSTH

Description

A study of the fundamental principles of food preparation and cookery; to include Brigade System, cooking techniques, material handling, heat transfer, sanitation, safety, nutrition, and professionalism.