Basic Food Preparation (CHEF 1401)

Term: 2018-2019 Fall

Faculty

Cory L HouseShow MyInfo popup for Cory L House

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Schedule

Thu, 8:00 AM - 8:50 AM (9/4/2018 - 5/16/2019) Location: *

Description

A study of the fundamental principles of food preparation and cookery; to include Brigade System, cooking techniques, material handling, heat transfer, sanitation, safety, nutrition, and professionalism.